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Table 6 Association of the awareness of parasitosis, socioeconomic and behavioural characteristics with parasite infection status among study participants continued

From: Prevalence and risk factors of intestinal parasitic infections in pregnancy: a cross-sectional study in a rural district in Ghana

Variables

OR

95%CI

p-value

Main source of drinking water

 

Sachet water

1

  

Pipe and sachet water

4.000

0.578–27.705

0.160

Pipe borne water

2.296

0.839–6.284

0.106

When last were you dewormed

 

< 3 months

1

  

3–6 months

0.742

0.212–2.604

0.641

7–12 months

0.860

0.327–2.259

0.760

> 12 months

0.613

0.263–1.430

0.258

Wash vegetables

  

No

1

  

Yes

0.235

0.0144–3.839

0.310

How do you wash it

  

Water only

1

  

Saltwater

1.048

0.511–2.149

0.897

Practice Geophagy

  

No

1

  

Yes

1.356

0.562–3.270

0.498

Walk barefoot

  

No

1

  

Yes

0.605

0.302–1.212

0.156

  1. p-value is significant at < 0.05